Irish Potato Cake - cooking recipe
Ingredients
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2 c. sugar
1/2 c. butter
1 tsp. cocoa
1 c. warmed mashed potatoes
2 c. flour
2 tsp. baking powder
1/4 tsp. salt
1 tsp. soda
1/2 c. milk
1 c. chopped nuts
3 egg whites, stiffly beaten
Preparation
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Cream sugar and butter.
Add vanilla, cocoa and potatoes. Sift dry ingredients.
Add alternately with milk.
Fold in nuts and egg whites.
Pour into 2 prepared layer pans.
Bake for 35 minutes at 350\u00b0.
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