Grandma'S Pork And Beans - cooking recipe

Ingredients

1 large can pork and beans
1 small onion, chopped
1/2 c. brown sugar
1 Tbsp. mustard
1/2 c. cane syrup
1/2 c. catsup
bacon, sliced

Preparation

Mix all ingredients together, except bacon.
Put in large casserole dish or pan.
Cut bacon into small pieces and place
on top.
Bake in a 350\u00b0 or 375\u00b0 oven until bacon has browned.