Spicy Meatballs - cooking recipe

Ingredients

1 lb. lean ground beef
1 (2 1/4 oz.) can deviled ham
1/2 tsp. salt
few dashes hot pepper sauce
1/2 c. apple juice
2 eggs
1/3 c. fine dry bread crumbs
1/2 tsp. dry mustard
1 1/2 c. prepared mincemeat
1 1/2 Tbsp. cider vinegar

Preparation

Lightly mix beef, eggs, deviled ham, bread crumbs, salt, dry mustard and hot pepper sauce.
Shape into meatballs about 3/4-inch in diameter.