Corn Casserole - cooking recipe

Ingredients

1 can creamed corn
1 can whole corn
1/2 c. chopped bell pepper
1/2 c. chopped onion
1 small jar pimentos
1 c. sharp cheese, grated
1 c. cracker crumbs
1 egg, beaten
2/3 c. milk
salt and pepper to taste
1/4 c. melted oleo
2 Tbsp. sugar

Preparation

Mix all together.
Put in casserole dish.
Bake at 350\u00b0 for 1 hour.