Graham Cracker Bars - cooking recipe

Ingredients

2 sticks butter
1/2 c. milk
1 c. sugar
1 egg, beaten
1 c. chopped nuts
1 c. coconut
1 c. graham cracker crumbs

Preparation

Mix together milk, sugar, eggs and butter. Boil 1 minute. Add remaining ingredients. Grease 9 x 13 pan with butter. Line pan with graham crackers (whole). Pour mixture over crackers and spread evenly. Top with another layer of whole graham crackers.