Ruth'S Blond-Nut Brownies - cooking recipe

Ingredients

2/3 c. oleo, softened
2 1/4 c. brown sugar
3 eggs
1 tsp. vanilla
2 tsp. baking powder
1 tsp. salt
2 c. flour
1 c. chopped walnuts
1 (12 oz.) pkg. Bloomer's chocolate semi-sweet chips

Preparation

Combine oleo, brown sugar and eggs.
Mix well. Add dry ingredients and mix well. Add nuts and chocolate chips.
Stir in well. Spread into a 9 x 13-inch pan. Bake at 350\u00b0 for 25 minutes. Cool and cut into squares.
Very good.