Ground Meat Soup - cooking recipe

Ingredients

1 lb. ground meat
1 qt. water
1 onion
little green pepper
carrots
potatoes
paprika
salt
1/2 handful quick cooking split peas (optional)

Preparation

Combine meat, covered with water, onion and green pepper; boil.
Cut carrots and potatoes; cook 20 minutes to 1/2 hour.
Add paprika and salt.
Can add split peas now.