Peanut Butter Fudge - cooking recipe

Ingredients

2 c. sugar
3/4 c. milk
1 tsp. vanilla
2 Tbsp. butter
3/4 c. peanut butter

Preparation

Combine sugar, butter and milk in a saucepan.
Bring to a boil, stirring until sugar dissolves.
Cook to softball stage. Remove from heat and add peanut butter and vanilla.
Beat until it thickens.
Pour in pan; refrigerate.