Apple Crisp - cooking recipe

Ingredients

5 or 6 c. apples, sliced thin
3/4 c. quick cooking oats
3/4 c. brown sugar
1/2 c. all-purpose flour
1/4 tsp. cinnamon
1/2 c. butter or margarine

Preparation

Arrange apples in greased 8 x 1 1/2-inch square pan.
Combine oats, sugar, flour and cinnamon.
Cut into butter.
Sprinkle mixture over apples.
Cook at 350\u00b0 for 35 to 40 minutes.