Baked Chicken - cooking recipe

Ingredients

1 can (16 oz.) whole berry cranberry sauce
1 (8 oz.) bottle Catalina French dressing
1 envelope Lipton onion soup mix
6 to 8 chicken breasts

Preparation

Use boneless, skinless chicken breast.
Mix ingredients together and spread over chicken in a large baking dish sprayed with Pam.
Cover with foil and bake at 350\u00b0 until the chicken is done, 1 to 1 1/2 hours.