Ginger Baby Carrots - cooking recipe
Ingredients
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1 (2 lb.) pkg. baby carrots
1 1/4 c. brown sugar
1/3 c. cornstarch
1 tsp. salt
1 stick butter
1 tsp. ginger
1 tsp. lemon peel
2 c. orange juice
Preparation
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Mix all ingredients together and pour over carrots.
Cover and cook for 20 minutes, until tender.
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