Pesto Sauce - cooking recipe

Ingredients

1 1/2 c. fresh basil
3 Tbsp. Parmesan
1/4 c. walnuts
3 cloves garlic
1/2 c. extra virgin olive oil

Preparation

Place basil, Parmesan and garlic in food processor until coarsely ground.
Gradually add olive oil until well blended.
Add walnuts; process until blended.