Broccoli, Cheese And Rice - cooking recipe

Ingredients

1 large bag frozen broccoli, chopped
1/2 c. chopped onion
1/2 c. chopped celery
1 c. cooked rice
1 small jar Cheez Whiz
1 can cream of chicken soup (not diluted)
1 tsp. chicken bouillon (in small amount of hot water)
1 c. milk
1/4 c. oil

Preparation

Put oil in skillet and saute broccoli, onion and celery. Add Cheez Whiz to cooked rice. Add to broccoli, onion and celery mixture; stir well. Add chicken soup and chicken bouillon that has been dissolved in small amount of hot water. Mix all very well. Add milk. Stir and pour into a 9 x 13 greased casserole. Bake at 350\u00b0 for about 30 minutes.