Indian Jumanas - cooking recipe

Ingredients
    2/3 c. butter or margarine, soft
    1 c. sugar
    2 eggs
    1 tsp. vanilla
    1/2 c. sour cream
    2 3/4 c. flour
    1 tsp. soda
    1/2 tsp. salt
    1/2 tsp. nutmeg
Preparation
    Heat oven to 375\u00b0.
    Mix butter, sugar, eggs, and vanilla until fluffy; stir in sour cream.
    Blend together dry ingredients; stir into butter mixture.
    Drop by heaping teaspoonfuls on a lightly greased baking sheet.
    Bake 8 to 10 minutes or until lightly brown.

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