Indian Jumanas - cooking recipe
Ingredients
-
2/3 c. butter or margarine, soft
1 c. sugar
2 eggs
1 tsp. vanilla
1/2 c. sour cream
2 3/4 c. flour
1 tsp. soda
1/2 tsp. salt
1/2 tsp. nutmeg
Preparation
-
Heat oven to 375\u00b0.
Mix butter, sugar, eggs, and vanilla until fluffy; stir in sour cream.
Blend together dry ingredients; stir into butter mixture.
Drop by heaping teaspoonfuls on a lightly greased baking sheet.
Bake 8 to 10 minutes or until lightly brown.
Leave a comment