Cheesy Hash Brown Bake - cooking recipe

Ingredients

32 oz. hash browns, thawed
1 can Cheddar cheese soup
3/4 c. sliced onions
8 oz. shredded Cheddar
1 c. sour cream

Preparation

Preheat oven to 350\u00b0.
Combine all ingredients and place in greased 9 x 13 pan.
Bake 50 to 60 minutes until lightly brown and bubbly. This can be made ahead and chilled in refrigerator until ready to use.
Takes about an additional 15 minutes baking time.