Beef Taco Bake - cooking recipe

Ingredients
    1 lb. hamburger
    1 (10 3/4 oz.) can tomato soup
    1 c. salsa
    1/2 c. milk
    6 flour or 8 corn tortillas (6 to 8-inch), cut into 1-inch pieces
    1 c. shredded Cheddar cheese
Preparation
    Brown hamburger.
    Add soup, salsa, milk, tortillas and half and half; mix.
    Spoon into 2-quart shallow baking dish; cover. Bake at 400\u00b0 for 30 minutes.
    Sprinkle with remaining cheese.

Leave a comment