Cowboy Rice - cooking recipe

Ingredients

1 lb. ground beef
3 large onions, chopped
1 large green pepper, chopped
1 can tomatoes
1/2 cup uncooked rice
2 tsp. chili powder
2 tsp. salt
1/8 tsp. pepper

Preparation

Pre-heat oven to 350 degrees.
In large skillet, cook and stir ground beef until browned, drain.
Add onions & pepper.
Cook and stir until tender.
Stir in tomatoes, rice, chili powder, salt and pepper.
Cook about 2 minutes.\tPour into casserole dish. Cover and bake for 1 hour.