Apple Kuchen - cooking recipe

Ingredients

1/2 c. butter, softened
1 yellow cake mix
1/2 c. flaked coconut
1 (20 oz.) can sliced apples, drained
1/2 c. sugar
1 tsp. cinnamon
1 c. sour cream
1 egg

Preparation

Heat oven to 350\u00b0.
Mix butter, cake mix and coconut.
Pat into ungreased 9 x 13-inch pan.
Bake 10 minutes.
Arrange apples on warm crust.
Mix sugar and cinnamon.
Sprinkle over apples. Beat egg and sour cream.
Pour over apples.
Bake 25 minutes or until edges are light brown.
Serve warm.
Refrigerate leftovers.