Layered Salad - cooking recipe
Ingredients
-
1 head lettuce, torn in small pieces
1 onion, sliced in rings
4 eggs, hard-boiled
1 can peas, drained
1 (8 oz.) pkg. grated cheese
bacon bits
2 c. mayonnaise
2 Tbsp. sugar
Preparation
-
Layer first 6 ingredients.
Combine mayonnaise and sugar in bowl, then spread on top.
Top with a little cheese and bacon bits.
Refrigerate overnight.
Leave a comment