Russian Tea Balls - cooking recipe

Ingredients

1 c. softened butter
1/2 c. powdered sugar
2 1/4 c. flour
1/4 tsp. salt
1 tsp. vanilla or almond flavoring
3/4 c. finely chopped nuts
confectioners sugar

Preparation

Mix together by hand until a dough forms.
Roll into small balls.
Place on cookie sheet.
Bake at 350\u00b0 for 15 minutes. Remove and while warm, toss cookies in plastic bag of confectioners sugar.
Repeat in about 20 minutes.
Store in cool place.