Coconut Pie - cooking recipe

Ingredients

3 eggs
1 1/2 c. sugar
1/4 tsp. salt
1 Tbsp. flour
1/2 stick melted butter
1 1/2 c. milk
2 c. coconut
1 tsp. vanilla

Preparation

Mix sugar, salt and flour into beaten eggs.
Add milk and butter.
Stir in vanilla and coconut.
Pour into 2 unbaked pie shells.
Bake at 325\u00b0 for about 35 minutes.