No Bake Cake - cooking recipe
Ingredients
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1 medium Cool Whip
1 angel food cake
2 pkg. instant chocolate pudding
1 1/2 c. milk
1/4 qt. chocolate ice cream
bag Heath bars, chopped
Preparation
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Leave ice cream out to get soft.
Break up angel food cake and put in bottom of 9 x 12-inch pan.
Mix ice cream, milk and instant pudding together.
Pour over angel food cake.
Put in refrigerator overnight.
Top with Cool Whip and Heath candy.
Cut and serve.
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