No Bake Cake - cooking recipe

Ingredients
    1 medium Cool Whip
    1 angel food cake
    2 pkg. instant chocolate pudding
    1 1/2 c. milk
    1/4 qt. chocolate ice cream
    bag Heath bars, chopped
Preparation
    Leave ice cream out to get soft.
    Break up angel food cake and put in bottom of 9 x 12-inch pan.
    Mix ice cream, milk and instant pudding together.
    Pour over angel food cake.
    Put in refrigerator overnight.
    Top with Cool Whip and Heath candy.
    Cut and serve.

Leave a comment