Quick Beef Stroganoff - cooking recipe

Ingredients

1 lb. ground beef
2 c. chopped onions
1/3 c. salad oil
3 c. tomato juice
2 tsp. salt
2 tsp. Worcestershire sauce
1/8 tsp. pepper
1 tsp. celery salt
1/2 c. water
1/2 c. sour cream
8 oz. noodles

Preparation

Saute beef in hot oil.
Place uncooked noodles on top of meat. Mix remaining ingredients.
Pour over noodles, moistening well.
Do not stir.
Bring to a boil, then turn heat low.
Cover and simmer for 30 minutes or until noodles are tender.
Use a 3 or 4 quart container.