Chewy Pralines - cooking recipe
Ingredients
-
1 c. sugar
1 c. corn syrup
1/2 tsp. salt
1/4 c. oleo
7/8 c. milk
2 c. pecans
1/2 tsp. vanilla
Preparation
-
Cook sugar, syrup and salt
to
245\u00b0 or hard boil.
Add oleo, milk and nuts slowly.
Try
not to stop boil.
Cook over medium heat to 245\u00b0,
stirring constantly (mixture will stick) about 25 minutes.
Add 1/2
teaspoon vanilla.
Let stand a few minutes. Beat and drop
on
buttered
platter.
Cool
at room temperature. Makes about 30 (2-inch) pralines.
Leave a comment