Chewy Pralines - cooking recipe

Ingredients
    1 c. sugar
    1 c. corn syrup
    1/2 tsp. salt
    1/4 c. oleo
    7/8 c. milk
    2 c. pecans
    1/2 tsp. vanilla
Preparation
    Cook sugar, syrup and salt
    to
    245\u00b0 or hard boil.
    Add oleo, milk and nuts slowly.
    Try
    not to stop boil.
    Cook over medium heat to 245\u00b0,
    stirring constantly (mixture will stick) about 25 minutes.
    Add 1/2
    teaspoon vanilla.
    Let stand a few minutes. Beat and drop
    on
    buttered
    platter.
    Cool
    at room temperature. Makes about 30 (2-inch) pralines.

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