Teresa'S Holiday Cranberry Sauce - cooking recipe

Ingredients

1 c. sugar
1 c. water
1 (12 oz.) pkg. fresh cranberries

Preparation

In a saucepan, mix sugar in water.
Stir until sugar is dissolved.
Bring to a boil.
Add cranberries and return to boil. Reduce heat and simmer about 10 minutes, stirring occasionally until cranberries \"pop\".