Peanut Butter Cups - cooking recipe

Ingredients

1 lb. confectioners sugar
1 1/2 sticks margarine
1 1/2 c. peanut butter
12 oz. chocolate chips

Preparation

Melt margarine.
Add peanut butter.
Mix well.
Add sugar. Mix well.
Spread into greased 9 x 13-inch pan.
Pour melted chips over peanut butter mixture.
Chill for 2 hours.
Cut into 1 to 2-inch squares.