Country Apple Cake - cooking recipe

Ingredients

1 c. oil
1 3/4 c. sugar
3 eggs
2 tsp. vanilla
2 c. flour
1 tsp. salt
1 tsp. soda
2 tsp. cinnamon
1 tsp. nutmeg (I use much less)
1/4 tsp. ground cloves
3 c. peeled, chopped apples
1/2 c. chopped nuts

Preparation

Combine first 4 ingredients.
Mix with mixer for 5 minutes or beat by hand.
Sift all dry ingredients.
Add into oil, eggs and sugar.
Fold in chopped nuts and apples.
Bake in greased, floured 9 x 13 x 2-inch pan at 350\u00b0 for 1 hour.
Serve with whipped topping or ice cream.