Chocolate Chip Pie - cooking recipe

Ingredients

1/2 c. all-purpose flour
1 c. sugar
2 eggs, slightly beaten
1 stick butter, melted
1 c. nuts
1 c. chocolate chips
1 tsp. vanilla flavoring
1 unbaked pie shell

Preparation

Mix flour and sugar; add eggs and butter.
Fold in nuts and chocolate chips; add vanilla.
Pour into unbaked pie shell and bake 30 to 35 minutes at 350\u00b0.
Let pie cool for several hours. (The last step is very important.)