Creamy Chicken 'N Broccoli Casserole - cooking recipe

Ingredients

1 (6 oz.) pkg. stuffing mix
1 (2.8 oz.) can Durkee French fried onions
1 (10 oz.) pkg. frozen broccoli spears, thawed and drained
1 (1 1/2 oz.) pkg. Durkee cheese sauce mix
1/2 c. sour cream
1 1/4 c. milk
2 c. cubed, cooked chicken or turkey

Preparation

Prepare stuffing mix according to package directions.
Stir in 1/2 can French fried onions.
Spread stuffing over bottom of greased 9-inch round shallow casserole dish (about 1 3/4-quart). Arrange broccoli spears with flowerets around the outer edge of dish.
Prepare cheese sauce mix according to package directions, using 1 1/4 cups milk.
Stir in sour cream.
Combine chicken and cheese sauce; mix well.
Pour mixture over broccoli stalks.
Bake, covered, at 350\u00b0 for 30 minutes.
Sprinkle remaining onions over chicken; bake, uncovered, 5 minutes longer.