Key Lime Cake - cooking recipe
Ingredients
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1 box lemon supreme cake mix
1 pkg. lemon instant pudding
4 eggs
1/2 c. water
1/2 c. vegetable oil
2 c. sifted powdered sugar
1/4 c. Key lime juice
Preparation
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Combine first 6 ingredients.
Beat 2 minutes at medium speed with an electric mixer.
Pour batter into a greased and floured 13 x 9 x 2-inch pan.
Bake at 350\u00b0 for 35 minutes or until a wooden pick inserted in center comes out clean.
Let cake cool in pan on a wire rack.
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