Key Lime Cake - cooking recipe

Ingredients
    1 box lemon supreme cake mix
    1 pkg. lemon instant pudding
    4 eggs
    1/2 c. water
    1/2 c. vegetable oil
    2 c. sifted powdered sugar
    1/4 c. Key lime juice
Preparation
    Combine first 6 ingredients.
    Beat 2 minutes at medium speed with an electric mixer.
    Pour batter into a greased and floured 13 x 9 x 2-inch pan.
    Bake at 350\u00b0 for 35 minutes or until a wooden pick inserted in center comes out clean.
    Let cake cool in pan on a wire rack.

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