Angel Food Delight Cake - cooking recipe

Ingredients

1 angel food cake
1/2 c. lemon juice
1 large can crushed pineapple, drained
1 can Eagle Brand condensed milk
2 (8 oz.) cartons whipped topping

Preparation

Mix condensed milk, lemon juice and drained pineapple and set aside.
Slice angel food cake into 3 layers.
Spread pineapple mixture between layers as you stack the layers.
Ice the cake with whipped topping.