Green Bean Casserole - cooking recipe

Ingredients

2 cans green beans, drained
1 c. cream of mushroom soup
1/2 tsp. salt
1 c. French fried onion rings

Preparation

Mix beans, soup and salt.
Bake for 15 minutes at 359\u00b0. Top with onion rings and bake 10 minutes more.
Serve hot.