Chickette - cooking recipe

Ingredients

2 1/2 c. broken uncooked spaghetti, cooked and drained
2 c. cream of mushroom soup
1 c. chicken broth
1 tsp. salt
pepper
4 c. diced cooked chicken
1/2 c. pimento
1/2 c. chopped green peppers
1/2 c. chopped onion
2 1/4 c. grated Cheddar cheese

Preparation

Cook spaghetti and add remaining ingredients.
Bake at 350\u00b0 for 45 minutes.
Makes 12 servings.