Molasses Cake - cooking recipe

Ingredients

2 c. self-rising flour
4 tsp. butter
1 c. molasses
3 eggs
1 c. sugar
1 c. pecans

Preparation

Mix butter and sugar.
Then add eggs.
Mix in remainder of ingredients and pour in a greased loaf pan.
Bake at 350\u00b0 until cake springs back when touched.