Hot Spiced Wine - cooking recipe

Ingredients

1 lb. cranberries
2 qt. water
2 c. sugar
1 qt. water
6 oz. frozen orange juice
1/4 c. lemon juice
1 stick cinnamon

Preparation

Cook cranberries and water until mushy, approximately 30 minutes.
Strain.
Add sugar, water, orange juice and lemon juice. Add cinnamon and heat approximately 10 minutes.
Makes approximately 5 quarts without wine.
Add 1 quart light red wine for added flavor!