Quick Pizza Crust - cooking recipe

Ingredients

1 pkg. dry yeast
1 tsp. sugar
1 c. warm water
1/2 tsp. salt
2 Tbsp. vegetable oil
2 1/2 c. flour

Preparation

Dissolve yeast in warm water; add other ingredients and mix thoroughly.
Let rest for 15 minutes.
Divide dough in half and pat into 2 greased round pizza pans.
Add canned sauce, browned hamburger, pepperoni, green peppers, mushrooms, etc. (whatever you prefer) and top with grated Mozzarella cheese.
Bake at 425\u00b0 for 25 minutes or until brown.