Peanut Butter Buckeyes - cooking recipe
Ingredients
-
1 (18 oz.) jar smooth or crunchy peanut butter
1 (1 lb.) box confectioners sugar
1/2 c. margarine
dipping chocolate or 12 oz. semi-sweet chocolate morsels
Preparation
-
Blend together the peanut butter, confectioners sugar and margarine until smooth. Roll into balls (chestnut size).
Chill for 1 hour.
Leave a comment