Chow Chow Pickle(Mrs. Elva Tucker'S Recipe) - cooking recipe
Ingredients
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1 gal. green tomatoes
1 head cabbage
3 lb. onions
3 red peppers
3 green peppers
1 can sweet pickle
3 Tbsp. salt
7 1/2 lb. sugar
3 pt. vinegar
your favorite spices (I use celery seed)
Preparation
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Cut up vegetables, mix well with salt.
Drain overnight.
Next morning make syrup with remaining ingredients.
Boil 40 minutes, then add all other ingredients and bring to boil; boil five minutes.
Can while hot.
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