Ingredients
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2 (8 oz.) pkg. crescent rolls
2 (8 oz.) pkg. cream cheese
2/3 c. mayonnaise
1 tsp. dill weed
1/4 tsp. onion salt
1/4 tsp. garlic powder
1/4 tsp. prepared mustard
chives
fresh mushrooms
broccoli
cauliflower
radishes
carrots
green peppers
black olives
grated cheese
Preparation
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Spread rolls on ungreased cookie sheet.
Push together to cover sheet.
Bake at 400\u00b0 for 10 minutes.
Cool.
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