Breakfast Bread - cooking recipe

Ingredients
    1 c. chopped ham
    1 c. bacon, fried
    1 c. chopped Swiss cheese
    1 c. shredded cheddar cheese
    1 1/2 tsp. baking powder
    6 eggs, beaten
    1 1/2 c. flour
    3/4 c. milk
    1/2 tsp. salt
Preparation
    Beat eggs; add rest of the ingredients.
    Bake in greased loaf pan at 350\u00b0 for 50 to 60 minutes or in greased muffin tin.
    Makes 20 to 24 muffins.
    Can be frozen.
    You can add onions, green peppers or mushrooms if you like.

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