Spinach Rolls - cooking recipe

Ingredients

2 packages chopped spinach (cooked and drained)
1 large onion, chopped fine
4 eggs, beaten
1/4 Cup melted butter
1/2 tsp. salt
1/2 tsp. garlic salt
1/2 Cup Parmesan cheese
2 Cups Stuffing mix

Preparation

Mix all ingredients and chill for at least 1/2 hour.
Make into small balls.
Put on greased cookie sheet.
Bake at 350 degrees for 10-15 minutes.