George'S Cake - cooking recipe

Ingredients
    2 cups self-rising flour
    2 cups light brown sugar
    1-1/2 cups cooking oil
    4 eggs
    4 tsp maple flavoring
    2 cups of pecans
    1 bag of butterscotch tollhouse morsels
Preparation
    Blend flour, brown sugar; add cooking oil, eggs, flavoring; mix in 2 cups of nuts and butterscotch morsels. Mix well and pour in greased and floured oblong pan.
    Bake in 250 degree oven about 1 hour or until done.

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