Vegetable Dip - cooking recipe

Ingredients
    2/3 c. mayo
    2/3 c. sour cream
    1 tsp. each: dill weed, onion flakes, Lawry's seasoning salt, garlic salt and Accent
    1/2 tsp. Worcestershire sauce
    4 drops hot sauce
    1 Tbsp. parsley flakes
Preparation
    Mix the mayo and sour cream. Add the dill weed, onion flakes, seasoned salt, garlic salt and Accent. Add the Worcestershire sauce, hot sauce and parsley flakes.

Leave a comment