Vegetable Dip - cooking recipe
Ingredients
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2/3 c. mayo
2/3 c. sour cream
1 tsp. each: dill weed, onion flakes, Lawry's seasoning salt, garlic salt and Accent
1/2 tsp. Worcestershire sauce
4 drops hot sauce
1 Tbsp. parsley flakes
Preparation
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Mix the mayo and sour cream. Add the dill weed, onion flakes, seasoned salt, garlic salt and Accent. Add the Worcestershire sauce, hot sauce and parsley flakes.
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