Broccoli Quiche - cooking recipe

Ingredients

2 c. (8 oz.) shredded Swiss cheese
2 Tbsp. flour
1 (10 oz.) pkg. frozen broccoli, cooked
1 1/4 c. milk
1 (4 oz.) can mushrooms, drained
ham or sausage
3 eggs, slightly beaten
1/4 tsp. salt

Preparation

Toss cheese with flour.
Add all other ingredients.
Pour into a pastry shell.
Bake at 350\u00b0 for 60 minutes.