Mixed Nut Bars - cooking recipe

Ingredients

1 1/2 c. flour
3/4 c. brown sugar
1/4 tsp. salt
1/2 c. butter or margarine, softened
1 can mixed nuts
6 oz. butterscotch chips
2 Tbsp. butter
1/2 c. Karo syrup

Preparation

Mix the first 4 ingredients together and press into a 9 x 13-inch greased pan.
Bake at 350\u00b0 for 10 minutes.
Cool.
Spread nuts over cooled crust.
Melt chips, butter and syrup; pour over nuts and bake 10 minutes more.