Cinnamon Toast Sticks - cooking recipe

Ingredients

1/3 c. sugar
1 tsp. ground cinnamon
1 (11 oz.) pkg. commercial soft breadsticks
3 Tbsp. butter or margarine, melted

Preparation

Combine sugar and cinnamon and set aside.
Cut breadsticks in half lengthwise.
Dip each half in butter, roll in cinnamon mixture.
Twist each strip 2 or 3 times and place on ungreased baking sheets.
Bake at 350\u00b0 for 15 to 18 minutes.
Let cool on wire rack.
Yields 16 toast sticks.