Aunt Martha'S Casserole - cooking recipe
Ingredients
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4 c. cooked noodles
1 lb. ground beef
2 (8 oz.) cans tomato sauce
1 c. cottage cheese
1 pkg. cream cheese (8 oz.)
1/4 c. sour cream
1/3 c. chopped green onions
2 Tbsp. melted butter
1 Tbsp. minced green pepper
season to taste: salt, pepper, cayenne pepper, oregano and garlic
Preparation
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Cook and drain noodles.
Saute meat until brown; drain grease and add tomato sauce.
Remove from heat.
Mix together cottage and cream cheese, sour cream, onions and peppers.
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