Aunt Martha'S Casserole - cooking recipe

Ingredients
    4 c. cooked noodles
    1 lb. ground beef
    2 (8 oz.) cans tomato sauce
    1 c. cottage cheese
    1 pkg. cream cheese (8 oz.)
    1/4 c. sour cream
    1/3 c. chopped green onions
    2 Tbsp. melted butter
    1 Tbsp. minced green pepper
    season to taste: salt, pepper, cayenne pepper, oregano and garlic
Preparation
    Cook and drain noodles.
    Saute meat until brown; drain grease and add tomato sauce.
    Remove from heat.
    Mix together cottage and cream cheese, sour cream, onions and peppers.

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