Green Bean Casserole - cooking recipe

Ingredients

1 can cream of mushroom soup
1/2 c. milk
1 tsp. soy sauce
dash of pepper
4 c. cooked green beans
1 can dried French fried onions

Preparation

Combine soup, milk, soy sauce and pepper in a 1 1/2-quart casserole dish.
Stir in 1/2 can French fried onions.
Bake at 350\u00b0 for 25 minutes or until hot and bubbling.
Stir.
Top with remaining onions, then bake for 5 more minutes.