Gram'S Skillet Potatoes - cooking recipe

Ingredients

3 to 4 potatoes, thinly sliced lengthwise
1 to 2 onions, thinly sliced and rings separated
8 oz. Cheddar cheese, grated
salt and pepper to taste

Preparation

Lightly grease 10-inch skillet and heat on medium-high heat. Layer potatoes, onions and cheese in the skillet, ending with a layer of potatoes on top.
Reduce heat to low and cook for 15 to 20 minutes until done.
Immediately flip potatoes onto a serving plate and serve.
This recipe can be adjusted to fit serving needs.