Caramel Dip - cooking recipe

Ingredients
    8 oz. cream cheese
    3/4 c. brown sugar
    1/2 c. sugar
    1 tsp. vanilla
    1 tsp. caramel extract
    1/2 to 1 c. ground nuts (optional)
Preparation
    With the exception of the nuts, mix all the ingredients together.
    Blend with mixer.
    Add nuts if desired.
    Serve with apple or pear slices.

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