Caramel Dip - cooking recipe
Ingredients
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8 oz. cream cheese
3/4 c. brown sugar
1/2 c. sugar
1 tsp. vanilla
1 tsp. caramel extract
1/2 to 1 c. ground nuts (optional)
Preparation
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With the exception of the nuts, mix all the ingredients together.
Blend with mixer.
Add nuts if desired.
Serve with apple or pear slices.
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